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DTSTART;TZID=America/Los_Angeles:20251021T110000
DTEND;TZID=America/Los_Angeles:20251023T143000
DTSTAMP:20260606T145135
CREATED:20251009T202302Z
LAST-MODIFIED:20251009T202716Z
UID:10000054-1761044400-1761229800@blizzard.cafebonappetit.com
SUMMARY:#TASTETHETREND: Roman-Style Pizza Al Taglio
DESCRIPTION:You don’t have to leave campus to #TASTETHETREND!Roman-style pizza al taglio – thick\, airy\, and baked in rectangular pans – is having its moment in the spotlight. Beloved in foodie circles and trending across specialty pizzerias\, this Italian street favorite is redefining what “slice culture” can be. \nJoin us at the Ovens Station takeover the week of October 20th to experience this crave-worthy trend firsthand. From nut-free pesto and white truffle cream to fresh burrata\, herbed ricotta\, and all your favorite toppings – it’s pizza\, leveled up.
URL:https://blizzard.cafebonappetit.com/event/tastethetrend-roman-style-pizza-al-taglio-3/2025-10-21/
LOCATION:The Alton Café
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/457/2025/10/FALL-TASTE-THE-TREND-EVENT-IMAGE-2880x1028-V2-scaled.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251022T110000
DTEND;TZID=America/Los_Angeles:20251022T143000
DTSTAMP:20260606T145135
CREATED:20251006T215947Z
LAST-MODIFIED:20251009T202153Z
UID:10000057-1761130800-1761143400@blizzard.cafebonappetit.com
SUMMARY:#TASTETHETREND: Roman-Style Pizza Al Taglio
DESCRIPTION:You don’t have to leave campus to #TASTETHETREND!Roman-style pizza al taglio – thick\, airy\, and baked in rectangular pans – is having its moment in the spotlight. Beloved in foodie circles and trending across specialty pizzerias\, this Italian street favorite is redefining what “slice culture” can be. \nJoin us at the Ovens Station takeover the week of October 20th to experience this crave-worthy trend firsthand. From nut-free pesto and white truffle cream to fresh burrata\, herbed ricotta\, and all your favorite toppings – it’s pizza\, leveled up.
URL:https://blizzard.cafebonappetit.com/event/tastethetrend-roman-style-pizza-al-taglio/2025-10-22/
LOCATION:The Alton Café
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/457/2025/10/FALL-TASTE-THE-TREND-EVENT-IMAGE-2880x1028-V2-scaled.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251022T110000
DTEND;TZID=America/Los_Angeles:20251024T143000
DTSTAMP:20260606T145135
CREATED:20251009T202302Z
LAST-MODIFIED:20251009T202716Z
UID:10000060-1761130800-1761316200@blizzard.cafebonappetit.com
SUMMARY:#TASTETHETREND: Roman-Style Pizza Al Taglio
DESCRIPTION:You don’t have to leave campus to #TASTETHETREND!Roman-style pizza al taglio – thick\, airy\, and baked in rectangular pans – is having its moment in the spotlight. Beloved in foodie circles and trending across specialty pizzerias\, this Italian street favorite is redefining what “slice culture” can be. \nJoin us at the Ovens Station takeover the week of October 20th to experience this crave-worthy trend firsthand. From nut-free pesto and white truffle cream to fresh burrata\, herbed ricotta\, and all your favorite toppings – it’s pizza\, leveled up.
URL:https://blizzard.cafebonappetit.com/event/tastethetrend-roman-style-pizza-al-taglio-3/2025-10-22/
LOCATION:The Alton Café
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/457/2025/10/FALL-TASTE-THE-TREND-EVENT-IMAGE-2880x1028-V2-scaled.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251023T110000
DTEND;TZID=America/Los_Angeles:20251023T140000
DTSTAMP:20260606T145135
CREATED:20251016T183650Z
LAST-MODIFIED:20251016T184831Z
UID:10000062-1761217200-1761228000@blizzard.cafebonappetit.com
SUMMARY:Ube Station Takeover: Spotlighting Chef Henry Awayan
DESCRIPTION:From heritage to hype\, discover how ube became the flavor that defines a generation’s craving for color\, creativity\, and cultural connection. \nJoin us in welcoming Chef Henry Awayan\, author of Ube: The Baking Book\, as we spotlight this vibrant ingredient at the Global Station. Henry will share his inspiration\, how ube fits into today’s culinary landscape\, and what’s next for this brilliant purple yam. \nEnjoy a special lunch of storytelling\, tasting\, and trend exploration\, and meet Chef Henry in person as he personalizes copies of his book\, the perfect treat for the upcoming holidays. \n  \nAbout Chef Henry Awayan & Ube: The Baking Book\nChef Henry Awayan is the owner of the award-winning Whisk Cake Creations in Northern\, CA\, and was featured on Food Network’s Bakers vs. Fakers. A lifelong baker inspired by his Filipino roots\, Henry brings color\, creativity\, and cultural connection to every recipe. His debut cookbook\, Ube: The Baking Book\, celebrates the beloved purple yam through more than 50 stunning recipes that blend tradition with modern flavor. \n  \n  \n  \n 
URL:https://blizzard.cafebonappetit.com/event/ube-station-takeover-spotlighting-chef-henry-awayan/
LOCATION:The Alton Café
ATTACH;FMTTYPE=image/jpeg:https://images.media.cafebonappetit.com/uploads/sites/457/2025/10/Book-Club-cba.com-event-with-photos-Henry-Awayan.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251023T110000
DTEND;TZID=America/Los_Angeles:20251023T143000
DTSTAMP:20260606T145135
CREATED:20251006T215947Z
LAST-MODIFIED:20251009T202153Z
UID:10000058-1761217200-1761229800@blizzard.cafebonappetit.com
SUMMARY:#TASTETHETREND: Roman-Style Pizza Al Taglio
DESCRIPTION:You don’t have to leave campus to #TASTETHETREND!Roman-style pizza al taglio – thick\, airy\, and baked in rectangular pans – is having its moment in the spotlight. Beloved in foodie circles and trending across specialty pizzerias\, this Italian street favorite is redefining what “slice culture” can be. \nJoin us at the Ovens Station takeover the week of October 20th to experience this crave-worthy trend firsthand. From nut-free pesto and white truffle cream to fresh burrata\, herbed ricotta\, and all your favorite toppings – it’s pizza\, leveled up.
URL:https://blizzard.cafebonappetit.com/event/tastethetrend-roman-style-pizza-al-taglio/2025-10-23/
LOCATION:The Alton Café
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/457/2025/10/FALL-TASTE-THE-TREND-EVENT-IMAGE-2880x1028-V2-scaled.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251023T110000
DTEND;TZID=America/Los_Angeles:20251025T143000
DTSTAMP:20260606T145135
CREATED:20251009T202302Z
LAST-MODIFIED:20251009T202716Z
UID:10000061-1761217200-1761402600@blizzard.cafebonappetit.com
SUMMARY:#TASTETHETREND: Roman-Style Pizza Al Taglio
DESCRIPTION:You don’t have to leave campus to #TASTETHETREND!Roman-style pizza al taglio – thick\, airy\, and baked in rectangular pans – is having its moment in the spotlight. Beloved in foodie circles and trending across specialty pizzerias\, this Italian street favorite is redefining what “slice culture” can be. \nJoin us at the Ovens Station takeover the week of October 20th to experience this crave-worthy trend firsthand. From nut-free pesto and white truffle cream to fresh burrata\, herbed ricotta\, and all your favorite toppings – it’s pizza\, leveled up.
URL:https://blizzard.cafebonappetit.com/event/tastethetrend-roman-style-pizza-al-taglio-3/2025-10-23/
LOCATION:The Alton Café
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/457/2025/10/FALL-TASTE-THE-TREND-EVENT-IMAGE-2880x1028-V2-scaled.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Los_Angeles:20251029T113000
DTEND;TZID=America/Los_Angeles:20251029T140000
DTSTAMP:20260606T145135
CREATED:20251027T202309Z
LAST-MODIFIED:20251027T205441Z
UID:10000063-1761737400-1761746400@blizzard.cafebonappetit.com
SUMMARY:UNCLE FESTER’S FAMILY FEAST
DESCRIPTION:Get into the spirit of the season and join us for Uncle Fester’s Family Feast at the outside grill! \nOn the menu: \nBarbecue Spare Ribs\nBarbecue Jackfruit | vegan\nSweet Molasses Baked Beans\nCornbread\nJalapeno Coleslaw
URL:https://blizzard.cafebonappetit.com/event/uncle-festers-family-feast/
LOCATION:Alton Cafe outside on the patio\, Select a Country:
ATTACH;FMTTYPE=image/png:https://images.media.cafebonappetit.com/uploads/sites/457/2025/10/31-Halloween-Event-Image-1-scaled.png
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