Café
Stay Fresh
8 Kitchen Tips to Reduce Food Waste (and Save Money)
Tips for shopping and preparing food mindfully to help you from wasting food… and money.
Fennel Bulb and Frond Gratin
Not sure what to do with the fennel fronds? Use the full plant with this fennel gratin!
Incredibly Edible Stems
Many recipes for greens advise to de-stem before cooking, but we are breaking down the benefits of keeping them!
Blizzard Alton Café
- Breakfast Served from 8:00 am - 10:00 am
- Lunch 11:00 am - 2:30 pm
Weekly Schedule
- Breakfast Mon-Fri, 8:00 am - 10:00 am
- Lunch Mon-Fri, 11:00 am - 2:30 pm
Blizzard Alton Cafe is located at our Alton Parkway Campus just adjacent to the main reception area. Our cafe features full breakfast, lunch, and a small dinner component with menus for dining-in or take-out.
Food stations
Carved- Go ahead, enjoy one of Chef Eric's restaurant quality premium entree selections carved to order with your choice of two side dishes, including starches and seasonal vegetables.
Ovens - Grab a hot slice of pizza, flat breads, and more from our European double deck oven, our sauces and dough's are made fresh daily using the Bon Appetit family recipe! This station is also your wellness destination featuring daily farm to fork offerings made from local farms.
Grill - Grill favorites like freshly made 100% natural all-beef hamburgers, and trans-fat free french fries plus a daily fresh market fish cooked to order. Grill specials change daily and are based around California style preparation.
Global - Take a culinary journey! Featuring weekly global selections with bold tastes from around the world, explore and enjoy.
Deli - Made-to-order deli sandwiches available in full and half size portions, using house- roasted deli meats with an assortment of cheeses, vegetables, artisan breads and spreads.
Salads - Salad bar with a wide selection of seasonal vegetables, legumes, whole grains, artisan toppings and house-made dressings
Soups - Two different soup options are provided daily with one always a vegetarian option. Please view the weekly specials menu for today's selections.
Eat Right — For You
Do you care about whether your food was grown locally or raised humanely? Or are you more interested in protein vs. carbs? Have questions about allergen labeling?
Whatever your priorities, we can help you chew the right thing. At Bon Appétit, we’re working toward “food service for a sustainable future.” How we define that is a mouthful, but the bottom line is that we strive to cook delicious food that’s good for you, the animals, the workers, the community, and the Earth — because they’re all connected. And we’re proud to be the first food service company to tackle many important issues in these areas.
We’re here to support you by giving the information you need to choose wisely. Visit our Wellness page for a feast of information about the roles our from-scratch cooking, nutritional approach, local sourcing, and other sustainability programs can play on your menu.
Subscribe to Menu Mail
Tell Us What You Think
Common Questions
- I’ve been trying to eat a healthier diet. Will I be able to find a healthy food choice in my café?
- Can you tell me how many calories are in the foods in my café?
- How will you handle my concerns about a food allergy?